Use simple ingredients and methods to make skin sweet tender meat Stewed chicken with three cups sauce
Ingredients:
chicken,peanut oil,light soy sauce,rice wine,star anise
Instructions:
add oil,light soy sauce,rice wine,star anise to wok,bring to boil
put cleaned chicken in wok,cover wok,cook for 1 minute.
turn chicken over,cook for 5 minutes over low heat,
put juice in wok over chicken with scoop
Cut to cubes and put to plate.
